Sunday, September 30, 2018

Offshore menu and provisioning list

This menu worked very well.  We deviated some
Dinners Fettuccini Alfredo w/ canned chicken, peas, Fettuccine 1lb, Alfredo sauce 16oz 3 cans chicken, 1 can peas Goya rice and beans packet with polish sausage
Polish was sausage 16oz, Goya rice and beans 8oz, 3 Spaghetti w/ meat sauce, green beans
Spaghetti 1lb, ground beef or Italian sausage 1lb, Sauce 26oz Garlic Can green beans 

Hamburgers, potatoes, corn —1st night
Ground beef 1lb, buns, 6 potatoes, Spinach salad Chix peas with Indian sauce over rice
Chick pea 16oz can, Indian Masala sauce, rice 

Beef stew in pressure cooker, spices, 2lbs stew meat, oil, onion, carrots 4, potatoes 8 beef broth, tomato paste, wine Spice: basil, thyme, salt, Pepper/ flour 2TBS 
Black Bean tacos twice — night two: 2 cans black beans Cheese 4 oz Tortillas cabbage, avocado, tomatoes, Hot sauce Rice spices
Black eyed peas with bacon and sausage in pressure cooker
Dried black-eyed peas, 16oz Back bacon 1/2 lb Kielbasa Sausage Onion Garlic 3 Chick broth 6 cups Tomato paste 1/4 cup, Spices, Honey 1 TBS Green pepper
Canned food extras Beans 3 Refried beans 3 Chili 3 Pasta and sauce 3 Soups 6 Stew 3
Cooking supplies Oil 12 oz Vinegar 12 oz Butter 2 stick Honey 8 oz
Lunches Ham chunk 2.5 lbs Salami hard chunk 2 lbs Tuna 6 cans Hummus 2 Cheddar 1 lb Swiss 1 lb Cucumber 2 Bread 4 loaves Mayonnaise, relish, mustard, ketchup
Sides Three bean salad 3 Cole slaw
Cabbage,
Fruit Canned peach halves Canned pineapple Apples Oranges Honey dew melon
Snacks Granola bars Nuts Dried fruit
Raisins Carrots
Drinks Wine 6 Powdered milk Powdered sugar drink Coke 2 cases
Breakfast Yogurt 4 Granola 4 lbs Eggs 4 dozen Pancake mix 32 oz
Sweets Chocolate Cookies
Personal
(bring your own) Water bottle Travel mug Head lamp Towel

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